ABOUT 
TOP WINES OF THE WORLD DINNER

EVENT LOCATION
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Peninsula Beverly Hills
9882 S Santa Monica Blvd,
Beverly Hills, CA 90212

EVENT TIME
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Welcome at 6:45 - Service at 7pm

EVENT DESCRIPTION
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Taste up to 24 of the greatest wines of the world...From the legendary $4000 a bottle PETRUS - Epic Champagne like the $550 bottle of SALON; the Sensational collectable Chardonnay flight featuring the $400 bottle of MARCASSIN; the best of Brunello, Barolo, Super Tuscan's, Rioja, and of course CULT Cabernets - all wines from classic vintages. We taste the wines blind - we pick our favorites and we reveal the wines to see if you picked what you thought you picked ...This format is fun, exciting, conversational, and provactive. The multi-course dinner is thrilling - high energy, competitive, and create great memories and a wonderful way to mark this moment in time. The meal alone is valued at close to $300.. then we add the vaule of the wine ($20,000 total value). The dinner is valued $1500+ per person - the dinner price increases as sell out approaches. Current price is $849 includes tax and tip (all paid) in this exclusive gathering at arguably LA's greatest gathering spot - The Peninsula Beverly Hills (5-STARS and 5-DIAMONDS). Do not wait to sign up - this dinner is already 1/2 subscribed.

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Petrus

Pomerol, France 1995


Chateau La Mission Haut-Brion


Pessac-Leognan, France 1970




Chateau Mouton Rothschild


Pauillac, France 1983




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Inglenook Cabernet Sauvignon

California, USA 1963



Opus One


Napa Valley, USA 1999





Dominus Estate Christian Moueix


Napa Valley, USA 2008




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San Giusto a Rentennano
'Percarlo' Sangiovese Toscana IGT

Tuscany, Italy 2007



Marchesi Antinori Tenuta Guado
al Tasso Bolgheri Superiore


Tuscany, Italy 2010





Marchesi Antinori Solaia Toscana IGT


Tuscany, Italy 2012






Altesino Brunello di Montalcino DOCG

Tuscany, Italy 2007



Valdicava Brunello di Montalcino DOCG


Tuscany, Italy 2006





Casanova di Neri Tenuta Nuova


Brunello di Montalcino DOCG, Italy 2010






La Rioja Alta Gran Reserva 904

Rioja DOCa, Spain 2001



Bodegas Muga 'Prado Enea' Gran Reserva


Rioja DOCa, Spain 2006





R. Lopez de Heredia Vina Tondonia Reserva


Rioja DOCa, Spain 1980






Francesco Rinaldi & Figli Barolo Le Brunate

Barolo DOCG, Italy 1985



Roberto Voerzio Cerequio


Barolo DOCG, Italy 2005





Vietti Mario & Figli Barolo Stravecchio


Piedmont, Italy 1955






Littorai Charles Heintz Vineyard Chardonnay


Sonoma Coast, USA 2016





Marcassin Estate Chardonnay


Sonoma Coast, USA 2012





Staglin Family Vineyard Estate Chardonnay


Rutherford, USA 2016






Pol Roger Vintage Blanc de Blancs Brut

Champagne, France 2002



Salon Cuvee 'S' Le Mesnil Blanc de Blancs


Champagne, France 2006





Krug Brut


Champagne, France 1996




MENU


Soup of Chicken Oregano,
White Bean, Swiss Chard

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Seared Scallop, Celery Root Purée,
Golden Raisin Brown Butter 

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Wild Mushroom Risotto,
Chervil and Micro Parsley 

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Burgundy Marinated Braised Short Ribs,
Smoked Gouda Yukon Potatoes,
Roasted Carrots and Brussels Sprouts 

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Crème Fraîche, Crème de Cocoa Gelée

 

 

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